Dining at Sashwa
Delight in radiant cuisine that nourishes both body and soul.
Our indoor-outdoor flow restaurant is named Nourish, an ode to the holistic nourishment we offer our guests. Here, we passionately serve delicious and creative plant-based cuisine that both nourishes the body and delights the taste buds. We embrace a garden-to-table approach, ensuring that every meal is made from scratch using the finest quality organic ingredients. Experience a fusion of traditional vibrant African cuisine alongside homegrown and wild foraged ingredients, producing tantalizing meals that celebrate the abundance of nature and the essence of Africa.
We take great care in selecting everything that is sourced, from our certified mold and toxin free coffee, to our range of Painted Wolves organic conservation wines.
Homemade nourishing snacks are available at the self-service station for guests 24/7 at any time that they desire, along with fresh herbal teas and refreshing beverages.
Dining Areas
Our dining areas are designed to harmonize with the breathtaking riverfront views. Floor-to-ceiling glass windows bring the outdoors in, allowing guests dining indoors to bask in the natural beauty of the surrounds. For a more al fresco experience, the outdoor patio and pergola are perfect for savoring leisurely lunches on warm, sunny days. Weather permitting, we offer the option of a romantic candle-lit dinner under the stars on our scenic riverfront deck. Enhance your dining experience with selections from our self-service bar, featuring organic wines and a variety of non-alcoholic beverages.
Organic Permaculture Garden
Nestled behind the restaurant, our organic permaculture garden is a vibrant testament to our dedication to sustainability and holistic wellness. Despite the challenges of growing edible plants in the wilderness, we have cultivated our garden of abundance to provide the freshest, most flavorful ingredients for our guests. This garden not only enriches the taste of all our dishes but also reflects our commitment to environmental stewardship. The intimate connection between our garden and kitchen ensures that every meal is lovingly made from seasonal and organic ingredients, providing a nourishing and healing experience for both body and soul.
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